Unique Whites & Pinks
There are a variety of interesting white wines that have unique qualities that make them very food friendly. The wines we have selected have a style that pair quite nicely with the dishes we prepare. Blush wines are unique in that the wine during fermentation has the grape skins added for a limited time, much less than with a red wine. This adds a zest and body not otherwise found in an already excellent white vintage. It also adds a pinkish coloring which gives these wine varieties their common name, a “Blush Wine.”
| Winery | Appellation | Vintage | Bottle |
| Lancaster “Samantha’s” | Alexander Valley | 2011 | 48.00 |
| Spottswoode | Napa Valley | 2010 | 60.00 |
| St. Supéry “Virtú” | Napa Valley | 2010 | 45.00 |
| Turnbull | California | 2011 | 41.00 |
| Trinchero “Mary’s” Sauvignon Blanc | Calistoga | 2012 | 44.00 |
| Hall | California | 2011 | 40.00 |
| Danzante | Italy | 2010 | 39.00 |
| St. Supéry | Napa Valley | 2011 | 39.00 |
| Wild Rock | New Zealand | 2010 | 34.00 |
| Whitehall Lane | Napa Valley | 2010 | 33.00 |
| King Estate | Oregon | 2010 | 31.00 |
| Roth | Alexander Valley | 2010 | 30.00 |
| Jekel Vineyards | Monterey | 2011 | 22.00 |
| Firestone Vineyards | Santa Ynez Valley | 2010 | 21.00 |
